How to Choose a Wood Serving Board

wood serving board

This piece is easy to clean, reusable and will add to the ambiance of your party. To restore the patina on your board, create a coffee paste by mixing 2/3 teaspoons of ground coffee with just enough water to make a paste. Rub the coffee paste into the surface of your wood serving board and allow it to sit for 15 minutes before wiping it away with a paper towel.

A Wood Serving Board Is an Essential Accent To Your Entertaining Table

A face-grain board is the least expensive of the two, but is more likely to warp due to the design. However, this type of wood is perfectly fine for occasional use. An edge-grain board reveals the vertical pattern of the wood and is usually made with strips of wood laid out evenly. Edge-grain boards are the best option for heavy-duty tasks such as slicing. Regardless of the type of board you choose, you’ll love how much easier it is to keep your knives safe on a cutting board made from wood.

Maple is the most durable and food-safe of the wood types. Its closed-grained structure makes it highly resistant to scratches and dents, and is more tolerant to stains and moisture than other types of wood. However, it’s important to note that maple is also the most expensive of the three. You should choose a maple board if you’d like your board to be easy to clean. It is also better than the other woods, but it may require more frequent cleaning than the others.